Food, Agriculture & Nutrition

Monday, January 14, 2019
Connecticut Community Foundation Awards $96,000 in Grants to Support the Economic Vitality of Greater Waterbury and the Litchfield Hills

WATERBURY, CT -- Connecticut Community Foundation has awarded grants totaling $96,000 to ten nonprofit organizations serving residents of 21 towns in Greater Waterbury and the Litchfield Hills. With these grants, the Foundation aims to build people’s pathways from poverty to prosperity and to support diverse and robust neighborhood, city and regional economies.

Tuesday, October 9, 2018
Harvard Pilgrim Health Care Foundation Announces New 2019 Healthy Food Fund Grants RFP

WELLESLEY, MA -- Harvard Pilgrim Health Care Foundation has announced its 2019 Healthy Food Fund Grant Guidelines and RFP. The Foundation is looking to support 25 local nonprofit organizations located in Connecticut, Maine, Massachusetts, and New Hampshire that are primarily volunteer-powered to grow, glean or distribute fresh, free produce to low-income families and older adults. Grant awards will be up to $25,000 per year and are eligible for renewal for up to three years. A total of $625,000 will be awarded throughout the region in 2019.

Pages